Loaded Potato Skins Baked potato skins, topped
with crumbled bacon, cheddar and Monterrey
Jack cheese. Served with sour cream and
chives.
Chicken
Quesadilla A grilled flour tortilla
filled with chicken, Monterey Jack and
Cheddar cheese and jalapeños. Topped with
sour cream, guacamole, lettuce and tomatoes.
Buffalo Wings Hot and spicy, BBQ or
teriyaki chicken wings served with bleu
cheese dressing.
Choice of Veggie or
Fruit Plate
Lavash Armenian flat bread topped
with Havarti cheese, smoked salmon, red
onion, bleu cheese, tomato and bacon.
Artichoke Jalapeño Dip Served hot with pita bread.
Prawn Cocktail Served with cocktail sauce
and lemon.
Puget Pete's Seafood
Platter Deep-fried golden prawns,
scallops, cod and clam strips.
Zucchini & Mushrooms Breaded and deep fried with
honey mustard and ranch dressing.
Soup of the Day The chef's own creation, and
the classics, made fresh daily.
French Onion Soup Homemade onion soup served in
a crock topped with french bread and
caramelized cheese. Garnished with grated
Parmesan cheese and green onions.
House Salad Mixed greens topped with tomato, cucumber,
croutons and your choice of dressing.
Served with rolls.
Caesar Salad Hearts of romaine, homemade
croutons and Parmesan cheese tossed with
special Caesar dressing.
Taco Salad Seasoned chicken, ground beef
or both, on a bed of mixed greens topped
with Monterey Jack and Cheddar cheese, black
olives, tomato, green onions, jalapeño
peppers, sour cream and guacamole. All
served in a giant tortilla shell with salsa
on the side.
Hot Seafood Salad Prawns, scallops, bay shrimp,
cod and chunks of salmon sautéed with
mushrooms and onions. Topped with creamy
raspberry vinaigrette dressing and grated
Parmesan cheese.
Spinach Salad Tender spinach served with
honey mustard dressing, tomato and
mushrooms. Garnished with grated Parmesan
cheese and a hard-boiled egg.
Oriental Chicken Salad Tender strips of chicken on a
bed of mixed greens amidst an array of water
chestnut, mandarin oranges, crunchy noodles,
red bell peppers and pea pods. Drizzled with
oriental dressing and sprinkled with
slivered almonds.
The Cobb Turkey, bacon, crumbled bleu
cheese, avocado and tomato served on a bed
of mixed greens with your choice of
dressing.
Chicken Nachatta Chicken breast lightly
seasoned and sautéed with mushrooms, onions
and sun-dried cranberries. Finished with a
brandied-cream reduction.
Chicken Scallopini Chicken breast lightly
seasoned and sautéed, topped with artichoke
hearts, onions and mushrooms in a butter and
wine reduction.
Chicken Parmesan Lightly breaded and grilled
chicken breast covered with marinara sauce
and topped with Mozzarella and Parmesan
cheese.
Chicken Marsala Tender chicken breast lightly
seasoned and sautéed with garlic, shallots
and mushrooms and deglazed with Marsala wine
and demi-glaze.
Chicken Fettuccini Chicken breast sautéed in
garlic cream sauce with onions and
mushrooms.
Mediterranean Pasta Sautéed chicken, onions,
mushrooms, artichoke hearts, sun-dried
tomatoes, pine nuts and fresh basil in a
light garlic cream sauce over penne noodles.
Cajun Prime Rib Penne
Pasta Strips of prime rib with
onions, mushrooms and cayenne seasoning in
garlic cream sauce over penne noodles.
Seafood Fettuccini Prawns, salmon, cod and
scallops sautéed in garlic cream sauce with
onions and mushrooms over fettuccini.
Sandwiches / Burgers All sandwiches are served with french fries, unless
otherwise specified
Cheese Burger Flame-broiled hamburger
topped with cheddar cheese.
Bleu Cheese Burger Flame-broiled hamburger
topped with crumbled bleu cheese.
G. A. Maxwell's Burger Flame-broiled hamburger
topped with mushrooms, Swiss cheese and two
strips of bacon.
The Big Dipper Charbroiled ground sirloin
topped with your choice of cheese. Served on
a toasted roll with BBQ sauce and au jus.
Grilled Cod Sandwich Grilled filet of cod topped
with tomato and lettuce, served on a toasted
Ciabatta roll with a side dish of coleslaw.
Charbroiled Chicken
Sandwich Chicken breast, charbroiled
with your choice of cheese.
Blackened Chicken Ciabatta Cajun chicken breast grilled
and topped with onions, Swiss cheese,
lettuce and tomato with Chipotle mayonnaise
on a Ciabatta roll.
Prime Dip Thinly sliced prime rib
served on a grilled Ciabatta roll with au
jus.
NY Steak Sandwich New York steak strip served
on a Ciabatta roll.
Reuben Sliced corned beef, Swiss
cheese, sauerkraut and Thousand Island dressing
on grilled rye bread.
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